Rabat- Moroccan cuisine has been honored in Canada. During Canada’s best Sandwich competition, Jean Emond, a Canadian from Montreal won a $10,000 prize after he prepared a Lamb Filet Sandwich With Harissa and Figs. The winner also received a $10,000 donation toward his charity of choice, World Wildlife Fund Canada, according to the
Chronicle Herald.
Jean Emond beat three other finalists who failed to convince the jury of the originality and unique taste of their sandwiches.
The four prepared their sandwiches in front of an audience at the Cooking School at Maple Leaf Gardens in Toronto, said the same source.
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